Housed in the original cellar, the Boschendal Restaurant serves delicious buffet-style lunches. Heap your plate with expertly-prepared Cape/French cuisine, steaming roasts, local seafood specialities, imaginative salads and sinful dessert from tables groaning with these tantalising treats, complemented by fine Boschendal wines. Beautifully restored and well-appointed, this is an ideal place to settle back and savour the food, the ambience and the company. The Manor house is a National Monument and museum with fascinating artworks, Cecil Rhodes memorabilia, furniture and displays.

Boschendal Restaurant, Boschendal Wine Farm, off the R310 (Pniel Road).

Lunch daily 12h00
(Closed on Mondays & Tuesdays except for group bookings)

WINTER SPECIAL
R195 for full buffet or R145 for buffet without dessert and cheese. (excluding drinks 7 service)
Booking essential.
No BYO allowed.
Non-smoking restaurant.

Tel.: 021 - 870 4274
Fax: 021 - 874 2137
(Monday - Sunday 12h30 - 15h00)

During the summer months Boschendal’s Le Pique-Nique area provides the ideal setting for an al fresco lunch of pre-packed picnics served in wicker baskets. Tables and chairs are set in the shade, under the lofty, fragrant pine trees - perfect for a relaxed summer afternoon. Collect your basket filled with pâtés, French bread, cold meats, salads, and cheese and biscuits and relax and enjoy the warm sun. To complete the meal, dessert and coffee are served from the gazebo. The winelist offers the full range of Boschendal’s finest wines to enjoy with your picnic and to enhance your "Boschendal experience".

Price per person: R 150
A special "Children's Le Pique Nique" is also available.

Open from 12h15 on weekends, weather permitting.
Price per child (3 - 10 years): R 59
Booking essential.
No BYO allowed.

Tel: +27 (0)21 8704272/3/4/5
Fax: +27 (0) 21 874 2137,
Email: reservations@boschendal.com

Nestled in the original slave quarters of the Boschendal Manor House, Le Café has the ideal setting in balmy summer months to enjoy anything from the best home-made scones in the valley to garden-fresh salads and baguettes topped with adventurous fillings. In winter, when the menu changes its focus, tuck into wholesome, heart-warming casseroles and traditional dishes. With a glass of Boschendal's finest sparkling wine, in the dappled shade of the ancient oak trees, celebrate South Africa's sunny skies, or in winter relax indoors in the cosy atmosphere of a log fire with a glass of fine red wine or a cup of steamy hot chocolate.

Le Café is open from 10h00 - 17h00 seven days of the week.
Booking advisable.
No BYO allowed.

Tel: +27 (0) 21 870 4282/3
Fax: +27 (0) 21 874 2137